We are living through a very special 2023. Sigfrido Fruit turns 10So, it's our anniversary!
“Ten years transforming agriculture and a farmer's ideal marketing strategy. Sigfrido "At Fruit, we have gone from being producers to also being marketers with our own distinct brand image and identity." Sigfrido Molina, CEO of Sigfrido fruit.
Next June, we will celebrate a big party at our facilities, which have witnessed the evolution led by our CEO. SigfridoA lover of the countryside with an entrepreneurial spirit, who values attitude and talent as two fundamental qualities in team members.
Our Company It was born in 2013 in a rented warehouse, but after five years we started building our own packaging plant, which is currently in the process of expansion.
Pursuit of excellence in Sigfrido Fruit
We have always bet on innovation and technological advancement in the fieldWe have installed the latest technology in ripening and preservation systems at our plant. The goal is to guarantee maximum compliance with the cold chain and traceability at all times.
Furthermore, in our pursuit of excellence, last year we installed a photovoltaic plant for industrial self-consumption and five more in different avocado and mango plantations. A commitment that strengthens our path towards sustainability, and that allows us directly transform sunlight into electricity.
Of course, human capital is essential to our company. We have a team of more than forty people, committed to a project of entrepreneurship and enhancement of agriculture in the Axarquía region of Málaga.
We'll be sharing all the activities related to our 10th Anniversary celebration on our social media channels. We hope you'll join us on this adventure!