Sigfrido Fruit at Alimentaria 2026

Sigfrido Fruit at Alimentaria 2026

Discuss Sigfrido Fruit at Alimentaria is about presence, identity, and a very specific way of understanding the product: with high standards, pride in its origin, and the conviction that a good avocado can say a lot about a brand. Our participation in Alimentaria 2026 has been an extraordinary opportunity for […]

Interview to Sigfrido Molina in El Español: AI-powered drones in avocado and mango fields

Interview-with-Sigfrido-Molina-in-Spanish

The Interview with Sigfrido Molina's article in El Español, published this December, represents a milestone for us. A national newspaper recognizes the strategic vision of our CEO and founder, highlighting the importance of combining agricultural tradition with technological innovation in the avocado and mango sector. A year of consolidation and learning […]

Interview to Sigfrido Molina in Diario Sur

Sigfrido Molina in Diario Sur

The interview with Sigfrido Molina, in Diario Sur, published on June 12, once again highlights the commitment of Sigfrido Fruit with the future of the Andalusian agri-food sector. In a context marked by abundant rainfall, the CEO of the Malaga-based firm recalled that, despite the current boom, “we must continue to invest in […]

New ECO Line of Avocados

In a world where environmental awareness and sustainability are increasingly important, the recent launch of our New ECO Line of Avocados Sigfrido Fruit is an exciting milestone. Through it, we not only offer high-quality products, but we also support sustainable farming practices and create jobs in the Andalusia region.